Lily's Kitchen Sunday Lunch 6 x 400g

by Lily's Kitchen

Code: 12556 :


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  • Description

Featuring spinach, which is a good source of dietary fibre for healthy digestion, Safflower Oil, which is high in vitamin E to help coats shine and keep skin clear, and carrots, which are rich in Vitamin A to support good vision.

                    

Key Benefits            

Natural & holistic, Nutritionally complete, Gentle digestion, Hypoallergenic, Botanical Herbs, Chelated Minerals, No rendered meats or derivatives, The Queen's Awards for Enterprise: Innovation 2016, Certified B Corporation, Ethical Award - The ethical company organisation, No fillers or artificial jellies, No GMOs, No soya, wheat or grains, No artificial colours or additives

                    

Ingredients            

60% Freshly Prepared Chicken, Potatoes, Sugar Snap Peas, Carrots, Spinach, Apples, Vitamins and Chelated Minerals, Herbs, Safflower Oil, Botanical Herbs: Golden Rod, Nettle, Aniseed, Celery Seed, Rosehips, Marigold Petals, Cleavers, Kelp, Alfalfa, Milk Thistle, Dandelion Root, Burdock Root

                    

Analysis

                                                                                                               

Typical ValuesAnalytical Constituents...
Typical values per 100g:
Crude Protein10.4%
Crude Fats and Oils5.6%
Crude Ash2.4%
Crude Fibres0.5%
Moisture75%
Nutritional Additives (per kg)...
Vitamins:
Vitamin D3200 IU
Vitamin E30mg
Trace Elements:
Zinc Chelate of Amino Acids Hydrate15mg
Manganous Chelate of Amino Acids Hydrate3mg
Iodine as Calcium Iodate0.75mg
Natural Thickener:
Locust Beam Gum1g

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