Lily's Kitchen Sunday Lunch 6 x 400g

by Lily's Kitchen
Code: 12556 :
- Description
Featuring spinach, which is a good source of dietary fibre for healthy digestion, Safflower Oil, which is high in vitamin E to help coats shine and keep skin clear, and carrots, which are rich in Vitamin A to support good vision.
Key Benefits
Natural & holistic, Nutritionally complete, Gentle digestion, Hypoallergenic, Botanical Herbs, Chelated Minerals, No rendered meats or derivatives, The Queen's Awards for Enterprise: Innovation 2016, Certified B Corporation, Ethical Award - The ethical company organisation, No fillers or artificial jellies, No GMOs, No soya, wheat or grains, No artificial colours or additives
Ingredients
60% Freshly Prepared Chicken, Potatoes, Sugar Snap Peas, Carrots, Spinach, Apples, Vitamins and Chelated Minerals, Herbs, Safflower Oil, Botanical Herbs: Golden Rod, Nettle, Aniseed, Celery Seed, Rosehips, Marigold Petals, Cleavers, Kelp, Alfalfa, Milk Thistle, Dandelion Root, Burdock Root
Analysis
Typical Values | Analytical Constituents... |
---|---|
Typical values per 100g: | |
Crude Protein | 10.4% |
Crude Fats and Oils | 5.6% |
Crude Ash | 2.4% |
Crude Fibres | 0.5% |
Moisture | 75% |
Nutritional Additives (per kg)... | |
Vitamins: | |
Vitamin D3 | 200 IU |
Vitamin E | 30mg |
Trace Elements: | |
Zinc Chelate of Amino Acids Hydrate | 15mg |
Manganous Chelate of Amino Acids Hydrate | 3mg |
Iodine as Calcium Iodate | 0.75mg |
Natural Thickener: | |
Locust Beam Gum | 1g |